Estudios generales

In The Nordic Baking Book, internationally acclaimed chef Magnus Nilsson explores all aspects of Nordic home baking – both modern and traditional.Nilsson, the author of the bestselling The Nordic Cookbook, travelled throughout the Nordic countries of Denmark, the Faroe Islands,…

Authentic mexican home cooking made easy – from the internationally celebrated chef Enrique Olvera, with a foreword by Peter Meehan, food writer and co-founder of Lucky Peach.Enrique Olvera ¡s renowned for reinventing the cuisine of his native Mexico – yet…

Cook pancakes, pizza, tacos, and cookies with these bestselling, beloved, interactive recipe books ? all in one fun box!Sift flour, pour milk, crack eggs, chop vegetables, knead dough, ladle batter, preheat the oven, cut corn off the cob, add toppings,…

¡SIN LECHE TAMBIÉN SE PUEDE!Da igual que usted sea una vegana o un vegano convencido o haya renunciado por motivos de salud a los lácteos de origen animal (queso, yogur, nata, mantequilla, leche, etc.).Yvonne Hölzl-Singh, autora y bloguera gastronómica vegana…

These home-cooking recipes, meant for sharing, explore the regional diversity of Middle Eastern cuisine. There are more than 135 vegetarian, fish, and meat-based recipes, along with suggested mezze-style menus and a glossary of ingredients. The Mezze Cookbook: Sharing Plates from…