THE JEWISH COOKBOOK
The most comprehensive book on Jewish cuisine to date, featuring more than 400 recipes, each with an introduction Jewish food is experiencing a rising popularity in the global mainstream, making this book one-stop shopping for readers interested in learning more…
45,00€
Detalles producto
| Autor | LEAH KOEING |
|---|---|
| ISBN | 978-0-7148-7933-8 |
| Páginas | 432 |
| Edición | 1 |
| Fecha de edición | 12/09/2019 |
| Año | 2019 |
| Idioma | Inglés |
| Formato | TELA |
Sinopsis
The most comprehensive book on Jewish cuisine to date, featuring more than 400 recipes, each with an introduction Jewish food is experiencing a rising popularity in the global mainstream, making this book one-stop shopping for readers interested in learning more about these culinary traditions 100 specially-commissioned recipe photographs 25 recipes contributed by well-known chefs appear throughout the book. With icons for every recipe denoting dietary restrictions, number of ingredients, and cooking time.
