BOUCHON (THOMAS KELLER LIBRARY)
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l’oignon grantin e, steamed mussels, steak frites, confit of…
53,85€
Detalles producto
| Autor | THOMAS KELLER |
|---|---|
| ISBN | 978-1-57965-239-5 |
| Edición | 1 |
| Fecha de edición | 18/11/2005 |
| Año | 2005 |
| Idioma | Castellano |
| Estado | 3 |
Sinopsis
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l’oignon grantin e, steamed mussels, steak frites, confit of duck, country-style p t s, and gigot d’agneau.
