CANARY ISLAND CUISINE

ROSA VENTURA

While Canary Island cuisine is as diverse as it is healthy and delicious, it is also largely unknown, even among the islanders themselves, as each island is home to its own specialities. In this book the author has compiled 40…

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Detalles producto

Autor

ROSA VENTURA

ISBN

979-13-991275-1-5

Edición

1

Fecha de edición

14/04/2026

Año

2026

Idioma

Castellano

Sinopsis

While Canary Island cuisine is as diverse as it is healthy and delicious, it is also largely unknown, even among the islanders themselves, as each island is home to its own specialities. In this book the author has compiled 40 traditional Canary Island recipes and added her own personal touch to each of them. In doing so she has sought to preserve the flavours of yesteryear while making the recipes healthier, by using less fat and less sugar, and more efficient, so that we spend less time in the kitchen.

Escudo Comunidad de Madrid
Ministerio de cultura y deporte